G M Chemicals

Malic Acid is an organic compound that is the active ingredient in many sour and tart foods. It can be blended with multiple food acids, sugars, high intensity sweeteners, flavors and seasonings to create distinctive taste experiences in foods, beverages, and confections.

Citric acid is the most widely used organic acid and pH-control agent in foods, beverages, pharmaceuticals and industrial applications. Citric acid anhydrous occurs as colourless crystals or as white, crystalline powder with a strongly acidic taste.

Additional Information:

• Item Code: 29224220

Polyoxyl 40 stearate is an octadecanoate ester composed of repeating 8-40 ethyleneoxy units. It is an ingredient used in cosmetics and beauty products primarily as a surfactant and emulsifier.

Maize starch, also known as corn starch, is a fine, white powder derived from the endosperm of corn kernels, used primarily as a thickening agent in foods like sauces, soups, and gravies, and for improving texture in baked goods, but also has industrial uses in adhesives, paper, and textiles, and even medical applications. It's a natural carbohydrate, vegan-friendly, and functions as a binder, stabilizer, and texture enhancer in various food and non-food products.

Additional Information:

• Item Code: 11081200

Citric acid monohydrate occurs as colourless crystals or as white, crystalline powder with a strongly acidic taste. It is efflorescent in dry air, very soluble in water, freely soluble in ethanol (96%) and sparingly soluble in ether.